Kerala Style Chicken Stew

IngredientsChicken – 50gSweet Potato – 10gCarrot – 10gBoiled Green peas – 10gOil – 1TeaspoonOnion – 10gGinger chopped – ¼ TeaspoonGarlic chopped – ¼ TeaspoonGreen chillies – 2-3Cinnamon (Karugapatta) – ½ ” pieceCloves -1-2Cardamom – 1Pepper crushed – ¼...

Slim Chicken / Fish Curry

IngredientsBoneless skinless chicken breasts/ fish, cut into cubes – 100 gmsFinely chopped onion – 1 smallGaram masala powder – 1 tbspDried chilli pepper flakes (or chopped fresh chilli pepper to taste) – 1 tspGarlic cloves, crushed –...

Chicken Kadai

IngredientsChicken – 50 gms [palm size]Onion – 1 mediumTomato – 1 smallCoriander seeds – ½ tsp.Cumin seeds – ½ tsp.Black peppercorns – 2 no.Whole dry red chillie – 1 no.Ginger – ½ inchGarlic – 2-3 clovesOil –...

Chicken Chettinad

Ingredients Chicken – 50g Olive oil – 1 Teaspoon Onion finely chopped- 10g Curry leaves – 2-3 Tomatoes (pureed) – 20g 1 bay leaf Marination Turmeric – ¼ Teaspoon Chili powder – ¼ Teaspoon Lemon juice or yogurt (yogurt helps to make the chicken soft) – 1Teaspoon...

Chicken Pepper Fry

IngredientsChicken – 50gmsCurry Leaves – 3-4 wholeOnions – 20gmsGinger – 1/4th inch, cut into juliennesGarlic – 2-3 cloves, gratedTomato – 50gms, finely choppedGreen Chillies – 1, choppedCoriander leaves/Cilantro/Dhonepata – 1 tsp., choppedBlack pepper...

Baked Chicken

IngredientsChicken – 100gmTomato puree – 2Mushrooms – 4 piecesSpinach – chopped 1-2 tbspCauliflower – 8-10 floretsFreshly chopped basil – 1 tbspPlain water – 1 cupOlive oil – 1/2 tspMethodPreheat your oven to 180ºC.Boil...