- Oats-1 cup
- Wheat Rawa-½ cup
- Curd (low fat) – ½ cup
- Veg –peas, carrot (chopped), and coriander chopped
- 2 green chilies,
- ½ inch ginger chopped
- ½ lemon’s juice
- Water as required to make a batter-½ cup or more
1 tsp oil, mustard seeds, urad dal, chana dal, curry leaves
- Dry roast oats for 3-4 mins, cool it down, and crush it to powder.
- Mix it with wheat Rawa, curd, and other ingredients, keep for 1 hr, and then steam it.
- Serve with green chutney.
How ABOUT A SUMMER SALSAAre...not salsa dance form; I am talking about muskmelon salsa... Let's see how to make :Muskmelon salsaIngredients :1 cup small chopped muskmelon1 cup small chopped cucumber1 cup small chopped onion1cup small chopped peppers( red,...
BEETROOT SODA .Ingredients1 cup beetroot cubes1 1/4 cups pineapple cubes1/4 cup apple cubesblack salt to taste1 tsp chaat masalasalt to taste3 cups chilled spriteMethodCombine the beetroot, pineapple, apple, black salt and 1½ cups of chilled water in a...
WATERMELON LIME CHAI PUDDINGIngredients11/2 cup watermelon flesh1 cup watermelon juiceSalt and pepper to taste2 spoon Chai seeds1 spoon lime juice2 spoon oatsMethod :Mix all other and serve chill in a tall glass. More Recipes Want to get...
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