Ingredients:

Finely chopped onion, tomato, carrot and French beans, potato– 1 cup

  • Green peas- 10 Gms
  • Chopped green chilli– 1 tsp
  • Ginger-garlic paste – ½ tsp
  • Broken wheat (Dalia) – 30 Gms
  • Turmeric powder – ½ tsp
  • Coriander powder – 1 tsp
  • Cumin seeds – ½ tsp
  • Oil – 1 tsp
  • Salt- to taste
  • Chopped coriander – to garnish

Method

Heat the oil in a pressure cooker and add the cumin seeds. When the seeds crackle, add the onions, green chillie and ginger-garlic paste, mix well and saute till the onions turn translucent. Add the chopped vegetables and sauté for 3 minutes. Add the broken wheat, turmeric powder, coriander powder and salt along with 1 cup of water and mix well. Pressure cook for 1-2 whistles. Allow the steam to escape before opening the lid. Serve hot. Garnish with coriander leaves.

 

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